1. Preheat the Oven:
Preheat your oven to 350°F (175°C). Grease and flour a 9×13-inch baking dish. 🔥
2. Prepare the Cake Batter:
In a large mixing bowl, combine the pistachio cake mix, eggs, vegetable oil, and drained pineapple. Mix until well combined. 🍍🍰
3. Add Pistachios:
Fold in the chopped pistachios for an added crunch and nutty flavor. 🌰
4. Bake:
Pour the batter into the prepared baking dish and bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean. 🕒
5. Prepare the Icing:
Continue the recipe on the next page
